Homemade Fudge Sauce - cooking recipe
Ingredients
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1 1/4 cup sugar
1 cup cocoa
1/2 tsp. cinnamon
1 cup whipping cream
1/2 cup milk
1/2 cup unsalted butter (cut into 8 pieces)
2 tsp. vanilla
Preparation
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In heavy saucepan stir together sugar, cocoa and cinnamon. Add cream and milk, mix well.
Over medium heat, bring to boil stirring constantly.
Cook 2 minutes.
Remove from heat; cool 15 minutes.
Add butter and stir until melted.
Stir in vanilla. Store covered in refrigerator. Stir before serving.
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