Mexican Casserole - cooking recipe

Ingredients

2 lb. hamburger
1 large onion
2 cans cream of chicken soup
2 c. milk
2 cans taco sauce
2 cans enchilada sauce
tortillas
grated cheese

Preparation

Brown hamburger and chopped onion; drain well.
Add chicken soup, milk, taco sauce and enchilada sauce.
Layer with flour tortillas and grated cheese.