Apple Tart - cooking recipe

Ingredients

6 McIntosh apples
10-inch pie crust
2 eggs
1/4 c. sugar
1/2 c. heavy cream
1/2 c. milk

Preparation

Preheat oven to 350\u00b0.
Cut each apple into 8 pieces and place in pie crust.
Cook in oven for 20 minutes.