Corn And Okra Combo - cooking recipe

Ingredients

6 ears fresh corn, off cob
1 beef flavored bouillon cube or 1 tsp. granules
1/2 c. boiling water
1 medium onion, sliced into rings and separated
2 medium size green peppers, coarsely chopped
1/4 c. butter or margarine
1 (10 oz.) pkg. frozen okra, thawed (can use fresh)
3/4 tsp. salt
1/8 tsp. pepper

Preparation

Dissolve bouillon cube in boiling water. Set aside. Saute onion and green peppers in butter until crisp and tender.
Add remaining ingredients.
Mix well. Bring to a boil.
Reduce heat, cover and simmer 5 to 10 minutes or until tender.