Cheesecake - cooking recipe

Ingredients

1 graham cracker crust
2 tsp. vanilla
4 oz. cream cheese
1 c. sour cream
1/2 c. sugar
8 oz. Cool Whip

Preparation

Beat vanilla and cream cheese. Add sour cream and sugar; beat until mixed.
Fold in Cool Whip.
Put into graham cracker crust. Chill 2 to 3 hours.
Top with cherries or your favorite topping.