Sugar-Free Strawberry Spread - cooking recipe

Ingredients

1 envelope unflavored gelatin
1/3 c. white grape juice
3 c. chopped fresh strawberries
1 Tbsp. fresh lemon juice
2 Tbsp. water
2 Tbsp. frozen unsweetened cranberry juice concentrate, thawed

Preparation

Soften gelatin in grape juice in cup.
Combine remaining ingredients in saucepan.
Bring to boil and simmer, uncovered, for 9 minutes, stirring occasionally.
Remove from heat and stir in gelatin mixture to dissolve.
After cooling, store in refrigerator in airtight container.