Crescent Herb Swirl(Hearty Herb Loaf Tastes Homemade) - cooking recipe

Ingredients

2 Tbsp. margarine or butter, softened
1 tsp. parsley flakes
1/4 tsp. oregano
1/4 tsp. dill weed
1/8 to 1/4 tsp. garlic powder
8 oz. can refrigerated crescent dinner rolls

Preparation

Heat oven to 375\u00b0.
Separate dough into two long rectangles. Slightly overlap long sides to form 12 x 7-inch rectangle; firmly press perforations and edges to seal.
Combine margarine, parsley, oregano, dill and garlic powder.
Spread about 1 1/2 tablespoons of the herb butter evenly over dough.
Reserve remaining mixture.