Lemonade Cake With Lemon Glaze - cooking recipe

Ingredients

1 pkg. lemon cake mix
1 pkg. lemon instant pudding mix
4 eggs
1 c. water
1/4 c. oil

Preparation

Combine all ingredients in a large bowl.
Blend well, then beat at medium speed for 4 minutes.
Pour into greased 9 x 13-inch pan. Bake at 350\u00b0 for 45 to 50 minutes.
Thoroughly prick warm cake with a utility fork completely thoroughy to bottom of cake.
Gradually spoon glaze over cake until completely absorbed.