Fettuccine Compolle - cooking recipe

Ingredients
    2 pkg. fettuccine noodles
    1/4 lb. butter
    1 qt. heavy cream
    2 lb. boneless chicken breasts
    1 lb. Locatelli cheese or Parmesan cheese
    1 bag cooked frozen peas
Preparation
    Melt butter in skillet.
    Cut chicken in small pieces and dip in flour, then fry in butter.
    Cook noodles and drain.
    Add cheese to heavy cream and cook on low heat until mixed well.
    Add cooked noodles, chicken and cooked peas to the cheese and milk.

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