Egg In A Nest - cooking recipe

Ingredients

1 slice bread
1 egg
butter or oleo

Preparation

Butter bread on both sides.
Cut a hole in the center of the bread large enough to fit an egg.
Put buttered bread in a skillet and break an egg in hole of bread; take the hole of the bread and put it in skillet on the side to toast.
Cook on low heat and flip over to cook on both sides until egg is done.
Cut bread around egg in pie shapes and use to dip in egg.