Cranberry Salad - cooking recipe
Ingredients
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1 pkg. cherry gelatin
1 c. pineapple syrup
1 tsp. lemon juice
1 c. sugar
1 c. drained crushed pineapple
1 c. ground raw cranberries
1 whole orange, ground
1 c. chopped celery
1/2 c. chopped nuts
1 c. hot water
Preparation
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Dissolve gelatin in hot water.
Add pineapple syrup, lemon juice and sugar.
Stir until sugar is dissolved.
Add pineapple, cranberries, orange, celery and nuts.
Pour in dish.
Chill until set.
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