Mediterranean Pasta Toss - cooking recipe

Ingredients

1 pkg. ziti
3 large red peppers, cut into strips
1 large onion, chopped
2 large cloves garlic, minced
1/4 tsp. pepper
1/3 c. olive oil
1 pkg. sliced pepperoni
1/2 c. sliced olives

Preparation

Prepare pasta as directed on package.
Meanwhile, cook and stir peppers, onion and garlic in hot oil until tender.
Stir in remaining ingredients.
Toss with pasta.
Serve hot.