Chili - cooking recipe

Ingredients
    1 lb. ground beef
    1 large can diced tomatoes
    1 Tbsp. chili powder
    1 can french onion soup
    3 cans kidney beans
    1 1/2 tsp. cumin
Preparation
    In a large pot, brown beef and drain grease.
    Add soup, boil 5 minutes.
    Add rest of ingredients and boil.
    Reduce heat and simmer 20 minutes.
    Serves 6.

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