Chili - cooking recipe
Ingredients
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1 lb. ground beef
1 large can diced tomatoes
1 Tbsp. chili powder
1 can french onion soup
3 cans kidney beans
1 1/2 tsp. cumin
Preparation
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In a large pot, brown beef and drain grease.
Add soup, boil 5 minutes.
Add rest of ingredients and boil.
Reduce heat and simmer 20 minutes.
Serves 6.
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