Broccoli Corn Casserole - cooking recipe
Ingredients
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1 (16 oz.) can cream-style corn
1 (10 oz.) pkg. chopped broccoli, thawed if frozen
1 egg, beaten
1/2 c. crushed saltine crackers
1 Tbsp. minced onion
2 Tbsp. margarine, melted
1/2 tsp. salt
1/4 tsp. pepper
1/2 c. crushed saltine crackers
4 Tbsp. melted margarine
Preparation
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Mix. Sprinkle over vegetables. Bake, uncovered, at 350\u00b0 for 35 minutes.
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