Broccoli Corn Casserole - cooking recipe

Ingredients
    1 (16 oz.) can cream-style corn
    1 (10 oz.) pkg. chopped broccoli, thawed if frozen
    1 egg, beaten
    1/2 c. crushed saltine crackers
    1 Tbsp. minced onion
    2 Tbsp. margarine, melted
    1/2 tsp. salt
    1/4 tsp. pepper
    1/2 c. crushed saltine crackers
    4 Tbsp. melted margarine
Preparation
    Mix. Sprinkle over vegetables. Bake, uncovered, at 350\u00b0 for 35 minutes.

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