Cheesy Meatloaf - cooking recipe

Ingredients

1-1/2 lb. ground chuck
1 can condensed Cheddar cheese soup
2 eggs
1 tsp. salt
1/3 c. Minute rice, uncooked
1/4 c. onion, chopped
1/4 c. bell pepper, chopped
1/4 c. olives, chopped
shredded Cheddar cheese, optional

Preparation

Mix all ingredients except Cheddar cheese and put in 1-1/2 quart baking dish.
Press firmly.
Bake at 350\u00b0 for 1 hour. Remove from oven and sprinkle top with grated Cheddar cheese. Return to oven for 5-10 minutes until cheese melts.