Peach Cobbler - cooking recipe

Ingredients

1 c. flour
3/4 c. sweet milk
1 tsp. baking powder
1 stick butter or oleo
1 c. sugar
1 qt. sweetened peaches

Preparation

Mix flour, baking powder and sugar together.
Add milk.
Melt butter in baking pan (2 x 8 x 13-inch).
Pour batter in buttered baking pan without stirring butter into batter.
Pour peaches and syrup on top of batter.
Bake 45 minutes at 375\u00b0.