Coffeecake - cooking recipe

Ingredients

3 c. flour
1 lb. brown sugar
2 eggs
1 c. Crisco oil
1 tsp. salt
1 tsp. baking soda
1 c. black coffee
1 c. chocolate chips
1/2 c. chopped nuts

Preparation

Preheat oven to 350\u00b0.
Mix flour and brown sugar.
Add eggs, oil, salt, soda and coffee.
Pour into a 13 x 9-inch baker's sheet.
Top with chips and nuts.
Bake for 30 minutes.
Cut into bars.