Sausage Balls - cooking recipe

Ingredients

1 lb. sausage
1 lb. grated cheese (cheddar)
1/4 c. chopped onions
1/2 c. milk
3 c. bisquick

Preparation

Brown sausage and drain.
Mix all ingredients together with hands.
Make into balls.
Bake on ungreased cooking sheet at 350 degrees for 12 minutes.