Sea Leg Salad(Crab Salad) - cooking recipe

Ingredients

1 lb. imitation crab meat
1 onion, chopped fine
celery (few stalks), chopped
1/2 green pepper (to taste), chopped
1 pkg. frozen peas
sea shell pasta, cooked (4 to 6 oz.)
Old Bay seasoning to taste
Miracle Whip (1 c.)

Preparation

Mix all ingredients together.
Cool and serve.
Experiment to discover amount needed of onion, celery, green pepper and pasta.