Ingredients
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2 c. graham cracker crumbs
2 c. confectioners sugar
1 c. creamy peanut butter
1/2 c. plus 2 Tbsp. butter, melted
Preparation
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Mix the ingredients and spread in a 9 x 13-inch pan (ungreased).
Melt 1 (12 ounce) package of semi-sweet chocolate chips and pour over cookies.
Chill about 2 hours.
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