Sea Side Sizzler - cooking recipe

Ingredients

6 oz. cream cheese, softened
1 c. flaked crab meat
1/2 tsp. chili powder
1 tsp. lemon juice
1 dash salt
2 tsp. minced pimiento and green pepper, chopped

Preparation

Mix in order.
Spread on English muffin halves or sourdough slices.
Heat under broiler and serve hot.