Frosty Date Balls - cooking recipe

Ingredients

1/2 c. soft butter
1/3 c. powdered sugar
1 Tbsp. water
1 tsp. vanilla
1 1/4 c. flour
dash of salt
2/3 c. chopped dates
1/2 c. chopped walnuts

Preparation

Cream the butter and powdered sugar together.
Stir in water, vanilla and salt.
Add flour and mix well.
Stir in the dates and nuts.
Roll into 1-inch balls.
Place 2 1/2 inches apart on ungreased cookie sheet.
Bake at 300\u00b0 for 20 minutes or until set but not brown.
While warm, roll in powdered sugar.