Taco Dip - cooking recipe
Ingredients
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1 pkg. taco dry seasoning
1 pt. sour cream
1 (8 oz.) pkg. cream cheese
liquid taco sauce (mild)
chopped lettuce
chopped cucumber
chopped tomato
chopped onion
shredded Cheddar cheese
Preparation
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Mix taco seasoning, sour cream and cream cheese until smooth. Refrigerate about 2 hours.
Spread on large pizza pan or two small 9-inch pie plates.
Top with liquid taco sauce.
Layer lettuce, cucumber, tomato, onion and Cheddar cheese in this order.
Serve with nacho tortilla chips.
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