Taco Dip - cooking recipe

Ingredients
    1 pkg. taco dry seasoning
    1 pt. sour cream
    1 (8 oz.) pkg. cream cheese
    liquid taco sauce (mild)
    chopped lettuce
    chopped cucumber
    chopped tomato
    chopped onion
    shredded Cheddar cheese
Preparation
    Mix taco seasoning, sour cream and cream cheese until smooth. Refrigerate about 2 hours.
    Spread on large pizza pan or two small 9-inch pie plates.
    Top with liquid taco sauce.
    Layer lettuce, cucumber, tomato, onion and Cheddar cheese in this order.
    Serve with nacho tortilla chips.

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