Mexican Chicken - cooking recipe
Ingredients
-
1 can mushroom soup
1 can cream of chicken soup
1 pkg. nacho cheese Doritos
1 can Ro-Tel tomatoes
1 deboned chicken
1 small onion
grated cheese
Preparation
-
Cook chicken and debone; layer chicken, onion and Doritos. Pour warmed mixture of tomatoes and soups over the layers.
Bake 40 minutes at 350\u00b0.
Add grated cheese and bake 10 more minutes.
Leave a comment