Slush Punch - cooking recipe
Ingredients
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3 small pkg. strawberry Jell-O
2 c. sugar
46 oz. boiling water
46 oz. pineapple juice
46 oz. cold water
2 (2 liter) bottles 7-Up or ginger ale
Preparation
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Mix Jell-O, sugar and boiling water.
Add juices and cold water.
Put into small containers.
Freeze.
Unthaw a bit and put in with pop in punch bowl.
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