Jimmy Casey'S Cheese Spread - cooking recipe

Ingredients
    1 lb. container Cheddar cheese spread (such as Wispride)
    2 Tbsp. grated horseradish
    2 Tbsp. beer
    1 Tbsp. freeze dried chives
    3 to 4 dashes Worcestershire sauce
Preparation
    All ingredients should be at room temperature.
    Put them in a bowl and mix with a spoon until well blended.
    Refrigerate until the spread firms up enough so that it can be easily spread on a cracker.
    Serve with crackers or French bread.
    Tightly cover leftover and refrigerate for another time.

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