Pecan Puffs - cooking recipe

Ingredients

1/2 c. butter
2 Tbsp. sugar
1 tsp. vanilla
1 c. ground pecans
1 c. flour

Preparation

Cream butter and sugar together. Add vanilla. Mix ground pecans and flour together. Add to creamed mixture. Roll into firm small balls and place on baking sheet. Bake in slow oven at 325\u00b0 about 45 minutes or until done. Remove from baking sheet and roll in powdered sugar while hot. Cool and roll again in powdered sugar.