Mintie'S Yeast Bread - cooking recipe

Ingredients

2 pkg. yeast
1 c. lukewarm water
1 c. Crisco
3/4 c. sugar
2 tsp. salt
1 c. boiling water
6 c. plain flour
3 eggs

Preparation

Dissolve yeast in warm water.
Mix shortening, sugar, salt; then add boiling water.
Add beaten eggs.
Alternate adding flour and yeast mixture.
Let double in size and use as a loaf or rolls. Shape and let rise again.
Bake in 350\u00b0 oven for 50 minutes for loaf or 30 minutes for rolls.