Glorified Hamburger Balls - cooking recipe

Ingredients

1 lb. hamburger
1 egg
1 c. corn flakes
1 c. milk
1 onion or 1/4 pkg. dry onion soup
salt and pepper
1 can cream of mushroom soup

Preparation

Mix all ingredients together.
Let stand a short time.
Form into balls, roll in flour and brown in frying pan.
Place in casserole and pour can of mushroom soup and soup can filled with milk over the meatballs.
Bake at 350\u00b0
for 45 minutes.