Easy Pineapple Cake - cooking recipe

Ingredients

1 box Jiffy cake mix
1 box vanilla instant pudding mix
1 (8 oz.) pkg. cream cheese
2/3 c. milk
1 (16 oz.) can crushed pineapple

Preparation

Make cake mix as directed on box (this makes a smaller cake than regular cake mixes).
Bake 15 minutes at 350\u00b0.
Let cool. Mix pudding, milk and cream cheese.
Spread on cake.
Top with pineapple.