Nora'S Persimmon Pudding - cooking recipe

Ingredients

1 c. flour
3/4 c. sugar
1 tsp. soda
1 tsp. baking powder
1 tsp. cinnamon
1 c. persimmon pulp
1 egg
1 tsp. vanilla
1/4 c. milk
1 Tbsp. melted butter
1 c. nuts or nuts and raisins

Preparation

Sift together the first 5 ingredients.
Mix together remaining ingredients.
Mix dry ingredients into persimmon mixture.
Bake about 1 to 1 1/2 hours at 350\u00b0.
Serve with Lemon Sauce or frost with Cream Cheese Icing.