Ed'S Chocolate Pound Cake - cooking recipe

Ingredients

1 1/2 c. Crisco
3 c. sugar
1/3 to 1/2 c. cocoa
5 large eggs
1 1/2 c. sweet milk
3 c. plain flour or cake flour
1/2 tsp. baking powder
1/2 tsp. salt
1 tsp. vanilla

Preparation

Mix Crisco and sugar; add eggs one at a time. Add cocoa and milk; add flour, baking powder, salt and vanilla. Bake at 350\u00b0 until done, about 1 hour and 35 minutes.