Barbecued Shrimp - cooking recipe

Ingredients

2 1/2 lb. parboiled and cleaned shrimp
1/2 c. olive oil
3 chopped cloves garlic
1 tsp. salt
1 tsp. black pepper
1 tsp. oregano
1/4 c. red wine
1/4 c. V-8 juice

Preparation

Mix all ingredients except shrimp in blender.
Marinate shrimp in sauce at least 6 hours.
Thread four shrimp on small wooden skewers that have been soaked in water.
Grill to heat through.