Peach Pie - cooking recipe

Ingredients

3/4 c. sugar
1/4 tsp. salt
1 big Tbsp. clear jel
1 c. water
3 oz. orange jello
fresh sliced peaches
whipped cream

Preparation

Mix together sugar, salt and jel, then add water.
Cook until clear.
Remove from heat; add jello and cool.
Mix fresh sliced peaches into mixture and pour into baked pie crust.
Top with whipped cream.