Oven Roasted Sweet Potatoes - cooking recipe

Ingredients
    2 lb. sweet potatoes
    1/3 c. oil
    1 tsp. salt
    1/4 tsp. pepper
Preparation
    Heat oven to 400\u00b0.
    Cut the sweet potatoes into spears about 1-inch long and 1/2-inch wide.
    Put the sweet potatoes in a bag or container and toss with the oil, salt and pepper.
    Place potatoes on a baking sheet and bake, turning occasionally, until the sweet potatoes are tender and golden brown, 40 to 45 minutes.

Leave a comment