Oven Roasted Sweet Potatoes - cooking recipe
Ingredients
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2 lb. sweet potatoes
1/3 c. oil
1 tsp. salt
1/4 tsp. pepper
Preparation
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Heat oven to 400\u00b0.
Cut the sweet potatoes into spears about 1-inch long and 1/2-inch wide.
Put the sweet potatoes in a bag or container and toss with the oil, salt and pepper.
Place potatoes on a baking sheet and bake, turning occasionally, until the sweet potatoes are tender and golden brown, 40 to 45 minutes.
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