Cheeseburger Casserole - cooking recipe
Ingredients
-
1 lb. hamburger
1 small onion
salt to taste
pepper to taste
some sharp cheese
1 can biscuits
1 small can tomato sauce
1 c. ketchup
Preparation
-
Fry
hamburger
and onion.
Drain.
Season with salt and pepper.
Add
ketchup and tomato sauce.
Pour into baking dish. Grate
cheese
on top of mixture (or use slices).
Put biscuits on top
of
cheese.
Bake at 350\u00b0 for 10 minutes or until biscuits are brown.
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