Spareribs "Aloha" - cooking recipe

Ingredients

3 lb. spareribs
1/2 c. finely chopped onion
1/4 c. finely chopped green pepper
1 (16 oz.) can tomato sauce
1/2 tsp. dry mustard
1 Tbsp. Worcestershire sauce
1 can crushed pineapple (2 1/2 c.)
1/4 c. brown sugar

Preparation

Put ribs in shallow pan; sprinkle with salt and pepper.
Bake 1 1/4 hours at 350\u00b0.
Pour off fat.