Hot Pie Crust(Makes 2 Pie Crusts) - cooking recipe
Ingredients
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3/4 c. Crisco shortening
1/2 c. boiling water
2 c. flour
1 tsp. salt
Preparation
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Combine boiling water and Crisco shortening in a bowl, stirring until dissolved. Mix flour and salt together; add to shortening and water. Mix and pour out onto a floured surface. Roll out pie crust.
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