Hot Pie Crust(Makes 2 Pie Crusts) - cooking recipe

Ingredients
    3/4 c. Crisco shortening
    1/2 c. boiling water
    2 c. flour
    1 tsp. salt
Preparation
    Combine boiling water and Crisco shortening in a bowl, stirring until dissolved. Mix flour and salt together; add to shortening and water. Mix and pour out onto a floured surface. Roll out pie crust.

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