Coconut Cake - cooking recipe

Ingredients

1 box white cake mix
1 1/2 c. coconut
2/3 c. evaporated milk
1/2 c. powdered sugar
1 tsp. vanilla
2 tsp. coconut flavor
whipped topping

Preparation

Mix cake batter according to package directions.
Add 1 cup of coconut and 1 teaspoon coconut flavoring and bake as directed on cake mix.
Bake in a 9 x 13-inch pan.