Mississippi Mud Pie - cooking recipe

Ingredients
    1/4 c. cocoa
    2 sticks margarine, softened
    4 eggs
    2 c. sugar
    1 small can coconut
    1/2 c. chopped nuts
    1 1/2 c. self-rising flour
    1 tsp. vanilla
Preparation
    Mix ingredients together.
    Bake at 350\u00b0 for 30 minutes in a 9 x 13-inch pan.
    While cake is hot, spread 1 can marshmallow cream on top.
    Cool.

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