Mississippi Mud Pie - cooking recipe
Ingredients
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1/4 c. cocoa
2 sticks margarine, softened
4 eggs
2 c. sugar
1 small can coconut
1/2 c. chopped nuts
1 1/2 c. self-rising flour
1 tsp. vanilla
Preparation
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Mix ingredients together.
Bake at 350\u00b0 for 30 minutes in a 9 x 13-inch pan.
While cake is hot, spread 1 can marshmallow cream on top.
Cool.
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