Cheese Meat Loaf - cooking recipe

Ingredients

1 beaten egg
1 lb. ground beef
1 c. bread crumbs or crushed saltines
1/4 c. chopped green pepper (optional)
1/4 c. chopped onion
1 1/4 tsp. salt
1/2 c. grated Cheddar cheese
1 1/2 tsp. Worcestershire sauce
1 tsp. sugar
1 c. tomato juice

Preparation

Mix all ingredients lightly.
Shape into meat loaf.
Bake at 350\u00b0 for 45 to 50 minutes.