Cauliflower And Broccoli Casserole - cooking recipe

Ingredients

1 pkg. frozen Suisse mix (Tops brand)
sharp Cheddar cheese
Ritz crackers
1/4 lb. margarine

Preparation

Put frozen vegetables in 8 x 8-inch casserole.
Put 1/4-inch thickness of Cheddar cheese on top of vegetables.
On top of Cheddar cheese, put 1/4-inch thickness of crushed Ritz crackers. Pour 1 stick of melted margarine over crackers.
Bake, covered, for 30 minutes and, uncovered, for 30 minutes.