Dairy Punch(20 Servings) - cooking recipe
Ingredients
-
1 (6 oz.) can frozen pineapple juice concentrate
1 (6 oz.) can frozen orange juice concentrate
3 c. water
3 c. milk
1/4 c. sugar
1 qt. lime sherbet
Preparation
-
Mix and stir all ingredients (except sherbet) until sugar dissolves.
Spoon sherbet into punch and stir lightly.
Serve cold.
Leave a comment