Brown Rice - cooking recipe
Ingredients
-
1 stick margarine
1 large onion, chopped
1 c. uncooked rice
1 c. beef broth
1 c. beef consomme
Preparation
-
Saute onion in saucepan with 1 stick of margarine.
Combine with rice, broth and consomme and place in deep casserole dish. Bake at 350\u00b0 for 45 minutes.
Leave a comment