Yummy Yogurt Pie - cooking recipe

Ingredients
    8 oz. cream cheese
    1 c. plain yogurt
    1 c. brown sugar, packed
    1 graham cracker pie shell
Preparation
    Put cream cheese in a large microwave-safe bowl. Microwave for 1 minute or until softened. Stir in yogurt and brown sugar. Mix well. Microwave 3 minutes. Stir well after cooking. Pour into pie shell. Refrigerate until firm.

Leave a comment