1-2-3-4 Cake - cooking recipe
Ingredients
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1 c. butter (not whipped)
2 c. sugar
4 eggs
3 c. all-purpose flour
1 tsp. salt
3 tsp. baking powder
1 c. milk
1/2 tsp. vanilla
1/4 tsp. almond
Preparation
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Cream the butter and sugar until very fluffy.
Add eggs, one at a time, beating well after each.
Sift dry ingredients together.
Add milk and flour ingredients alternately, beating well after each.
Add vanilla and almond.
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