Orange Cake - cooking recipe

Ingredients

5 eggs
2 c. sugar
1 c. butter
1 tsp. baking powder
1 c. buttermilk
2 tsp. soda
2 c. flour
3 Tbsp. orange rind, grated

Preparation

Mix as any other cake.
Cream butter and sugar; add eggs and buttermilk.
Mix flour, soda, salt and baking powder.
Makes 3 (9-inch) layers.
Bake at 350\u00b0 or a little less until done, but not brown.