Relish Salad - cooking recipe

Ingredients

1/2 c. oil
3/4 c. vinegar
2 Tbsp. water
dash of salt and pepper
1 can corn, drained
1 can peas, drained
1 can green beans, drained
1 c. green onions, diced
1 c. carrots, diced
1 c. celery, diced

Preparation

Bring to a boil the oil, vinegar, water, salt and pepper.
In large bowl put corn, peas, green beans, green onions, carrots and celery.
Pour boiled mixture in bowl with vegetables.
Refrigerate for 24 hours before serving.