Lasagne - cooking recipe
Ingredients
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3 Tbsp. olive oil
1 c. chopped onion
1 clove garlic
1 lb. ground beef
1 (No. 2) can tomatoes
3 (6 oz.) cans tomato paste
1 c. water
1/2 Tbsp. pepper
1 lb. lasagne noodles
2 pkg. Mozzarella cheese
1 small can Parmesan cheese
Preparation
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Brown onion, garlic and beef in oil.
Add rest of ingredients. Cook uncovered 1 hour.
Cook 1 pound lasagne noodles 8 minutes. Rinse.
Place in large glass dish the noodles, sauce and cheese in layers.
Cook at 375\u00b0 for 30 minutes.
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