Brown-Eyed Randy'S - cooking recipe

Ingredients

3/4 c. butter
1/2 c. sugar
1 2/3 c. flour
1 egg
1 tsp. vanilla
1/4 tsp. salt

Preparation

Cream butter, sugar, eggs and vanilla.
Add flour and salt. Shape into 1-inch balls.
Place on ungreased cookie sheet.
Make thumbprint in center.
Bake for 8 to 10 minutes in a 375\u00b0 oven. When cool, fill thumbprint hole with the following frosting.